Name: Chocolate Mug
Brownie Mix
Company: Baked In
Bought In: Whirligig
Toy Shop
After having done the
gluten free version of these gorgeous mug brownies and really liking them I had
to see how the non-gluten-free ones compare. The recipe is exactly the same (to
the word… I checked), the kit comes with enough for four delicious mug cakes
and all u need is butter and milk or water (this means you can make this recipe
dairy free if need be.)
Part 1) Put the butter
into a mug and melt in the microwave: My brother wanted to make sure we had the
right amount with measuring spoons but its just a small heaped tsp. The
instructions say 10 to 20 secs but in my 800W microwave it was more like 25.
You may want to have your butter out for a bit before using it for this recipe.
Part 2) Add milk or
water: The choice means that this kit can be turned into a dairy free
alternative BUT the box says it may contain TRACES of milk so its up to you if
you are lactose intolerant.
Part 3) Mix “thoroughly”
and microwave: Really do make sure you mix thoroughly so the ingredients combine
properly and you get a great fluffy cake. I mixed one more than another and it
rose more so definitely do that!
Part 4) Sprinkle the
marshmallows on top and allow your cake to cool: I recommend popping the
marshmallows on top straight away so they melt into the top, mmmm! The lovely instructions
say this about leaving your cake to cool before eating it “Sorry, we know this
is tough but trust us on this on – it will be HOT”. They are right, it is HOT
to start with but don’t let it cool completely, it is lovely when it’s warm and
melty!
The last point on the
instructions says to enjoy straight from the mug possibly, to make it more
awesome, with vanilla ice cream! I didn’t have any ice cream but that sounds
good, try that! I have to say, delicious as their gluten-free counterparts
were, these mug cakes are fantastic and I definitely recommend them to anyone
who loves chocolate and cake!
Website: Bakedin.co.uk
Facebook: /BakedinCakes
Twitter: @BakedinCakes
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